AYAHUASCA RECIPES 


There are many ways to prepare the Ayahuasca admixture
reason for which it is impossible to talk about and
standarized Ayahuasca drink.

However here you have some recipes used by the Shamans
of the Peruvian Amazonia (Ayahuasqueros). 

1)Jhomber Davila.Requena. (12 years as ayahuasquero) 
8 pieces of Banisteriopsis caapi vine ayahuasca of
30 cmt long and 10 cmt ofdiameter , 1 = leaves of
Psychotria viridis Chacruna, 12 leaves of Brunfelsia
grandiflora Chiric sanango.Them all are boiled in 40
liters of water during all a day.It is obtained 1 =
liter of Ayahuasca drink. 

2)Norma Panduro.Iquitos. (38 years as ayahuasquera). 
3 = Kg. of Banisteriopsis caapi vine ayahuasca, = Kg
of Psychotria viridis leaves chacruna, 3 leaves of
Brugmansia suaveolens Toe, 4 flowers of Calliandra
angustifolia Bobinzana, 10-20 leaves of Nicotiana
tabacum tabaco.It is boiled for 12 hours.It is also
added 5-10 drops of perfume. 


3)Jose Padilla.Iquitos. (52 years as ayahuasquero) 
1 Kg. of B. Caapi vine , 50 leaves of P.viridis.Them
are boiled in 25-30 liters of water during 2 hours,
then the extract is poured in other recipient, more
water is added to the herbs for a new decoction during
2 = hours , this process is repeated one more
time.Finally all the extracts are put together and
evaporated by low fire up to get 1 = liter of
Ayahuasca drink,All the process takes 12 hours. 

4)Solom Tello .Iquitos.(50 years as ayahuasquero)  
30-40 pieces of B. Caapi vine, 200-300 of P. viridis
leaves, some Mansoa alliasea Ajos sacha, Petiveria
alliacea Mucura and Piper sp. Guayusa.Them all are
boiled, it is done 3 extractions .Then the extracts
are put together and evaporated.It is obtained 1 =
liter of Ayahuasca drink. 

5)Francisco Montes Shuqa.Road Iquitos-Nauta.(25 years
as ayahuasquero). 
12 pieces of B. Caapi, 200 leaves of Diplopterys
cabrerana Chagropanga.Them both are boiled for about
12 hours and it is obtained 750 ml. of Ayahuasca
drink. 

6)Luis Culquiton.Manacamari.Nanay river.(20 years as
ayahuasquero). 
3 Kg. of B. Caapi vine, 1 Kg of P. viridis leaves, 200
grams of fresh bark of Tabebuia sp. tahuari.Them all
are boiled for 8 hours.It is obtained 1 liter of
Ayahuasca drink. 

7)Ruperto Peqa.Road Iquitos-Nauta.(35 years as
ayahuasquero) 
12 pieces of B. Caapi, 200 leaves of Diplopterys
cabrerana huambisa, 4-5 leaves of Jatropha curcas
Piqon colorado and 3 leaves of Dieffenbachia spp.
Patiquina.Them all are decocted for 12 hours.It is
obtained 1 bottle (750 ml.) of ayahuasca drink. 

8)Mateo Arevalo.Pucallpa.(30 years as ayahuasquero) 
8-12 pieces of B. Caapi vines of 22-25 cmts long and
8-12 cmt. Of diameter, 30 leaves of P. viridis leaves,
10 leaves of Jatropha curcas Piqon colorado, 10
leaves of Brunfelsia grandiflora Chiric sanango.Them
all are boiled for 24 hours.During the decoction the
smoke of tobacco is added and after 2 hours the B.
Caapi vines are replaced.The extracts are put together
and then evaporated.It is obtained 1 lt of ayahuasca
drink. 

9)Alpio Feitoza.Iquitos.(27 years as ayahuasquero) 
1 Kg of B. Caapi, 40 leaves of P. viridis.Them both
are boiled with water,(each 3 hours the liquid is
added) for 14 hours.It is obtained 1 lt of Ayahuasca
drink. 
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